Houston's favorite Thai cuisine!
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Appetizers

20 pieces


$35 Chicken Crispy Rolls

Fried rolls, wheat wrapper stuffed with ground chicken, carrots, cabbages and clear noodles served with sweet and sour sauce.


$27 Cheese Rolls

Fried rolls, wheat wrapper stuffed with cream cheese and raisins served with sweet and sour sauce.


$13 Wings of Paradise

Crispy fried chicken wings with garlic in special sauce, garnished with fried sweet basil.


$33 Shrimp Mermaid

A mixture of crab meat and shrimps wrapped and grilled on skewers served with sweet and sour sauce.


$28 Sate Chicken

Marinated chicken on skewers, grilled and served with peanut sauce and cucumber sauce.


$33 Sate Beef

Marinated beef on skewers, grilled and served with peanut sauce and cucumber sauce.


$35 Curry Puffs

Thai pastry stuffed with chicken, potatoes and curry powder served with cucumber sauce.


$28 Golden Shrimps

Wraps shrimp, accented with ginger and fresh herbs, and hand-wrapped in a delicate pastry sheet. Served with sweet and sour sauce.


$20 Fish Cake

Pan-fried fish mixed with special Thai curry served with cucumbers and crushed peanuts in sweet and sour sauce.


$23 Thai Dim Sum

Steamed wonton filled with minced chicken served with black soy sauce.


$20 Vegetable Crispy Rolls

Fried rolls, wheat wrapper stuffed with carrots, cabbages and silver noodles served with sweet and sour sauce.


$10 Golden Triangle

Lightly fried firm tofu served with sweet and sour sauce and crushed peanuts.



Soup & Salads

Small Tray        Large Tray  
(serves 4-5)    (serves 10-12)


$15                $35 Chicken Tom Yum Soup

Chicken with exotic spicy lime broth, lemongrass mushrooms, garnished with cilantro.


$19                $39 Shrimp Tom Yum Soup

Shrimp with exotic spicy lime broth, lemongrass mushrooms, garnished with cilantro.


$16                $37 Chicken Tom Kha Soup

Delicious chicken with lemongrass, galangal and mushrooms blended in lime broth and coconut milk, garnished with cilantro.


$20                $41 Shrimp Tom Kha Soup

Delicious Shrimp with lemongrass, galangal and mushrooms blended in lime broth and coconut milk, garnished with cilantro.


$30                $75 Grilled Chicken Salad

Charbroiled turmeric chicken on fresh green lettuces, cucumbers, tomatoes and carrots with special chili paste house dressing.


$33                $84 Yum Nuah Salad

Sliced charbroiled beef seasoned with lettuces, cucumbers, tomatoes, onions and spicy lime juice.


$33                $84 Pla Kung Salad

Grilled shrimps with chili paste, mint leaves, lettuces and onions in lime dressing.


$33                $84 Yum Woon Sen Salad

Silver noodles, chicken and shrimps with chili paste, onions and tomatoes in lime dressing.


$27                $66 Som Tum (Papaya Salad)

Shredded green papaya and carrots with lettuces, dried shrimps, roasted peanuts, tomatoes and garlic in lime juice, fish sauce and chili dressing.


$10                $18 Green Salad

Choice of Peanut Dressing or Vinaigrette Dressing



Entrees

Serve with choice of steamed white rice or steamed brown rice

Thai Cottage’s Catering is a great way to bring the taste of Thai’s Food to any gathering, whether it’s a morning business meeting, a working lunch or a hosted dinner with family and friends.
Our Catering Entrée Menu is designed to feed groups of 20 or more, served with choice of meat or shrimp. We can assist if you need advice on how much to order and kind of meat. We can provide you with serving utensil, plates, cups and condiments if needed.


Small Tray        Large Tray  
(serves 4-5)    (serves 10-12)


Princess of Siam

Stir-fried sliced meat with mushrooms, carrots, onions and zucchini in homemade sauce.


Chili Basil

Stir-fried choice of meat with fresh basil, carrots, bell peppers, green beans, onions and mushrooms.


Garlic and Pepper Lover

Stir-fried choice of meat with mushrooms in garlic and black pepper sauce served over fresh cabbages and garnished with cilantro.


Cashew Delight

Stir-fried meat with cashew nuts, carrots and onions in special sauce.


Taste of Ginger

Stir-fried sliced meat with fresh ginger, onions, carrots, mushrooms and celery.


Chili Paste

Stir-fried choice of meat with chili paste sauce, broccoli and onions.


Peanut Rama

Sautéed meat with homemade peanut sauce, steamed mixed vegetables and green onions.


Sizzling Beef

Marinated beef, spinach and cashew nuts on hot sizzling plate topped with peanut sauce, served with cucumber sauce. (Not available for other meat substitute)


Sweet and Sour

Thai style sautéed choice of meat with cucumbers, onions, tomatoes and pineapples.


Royal Broccoli

Fresh broccoli sautéed with choice of meat in gravy sauce.


Pad Woon Sen

Stir-fried silver noodles with sliced meat, onions, tomatoes, carrots and egg in light brown sauce.



Curry

Served with choice of steamed white rice or steamed brown rice

Small Tray        Large Tray  
(serves 4-5)    (serves 10-12)


Red Curry

Choice of meat prepared with red curry paste, coconut milk, bamboo shoots, pea, carrots and basil.


Yellow Curry

Southern Thai style yellow curry paste in coconut milk with choice of meat, firm cube potatoes, carrots and red onion.


Green Curry

Choice of meat prepared with green curry paste, coconut milk, bamboo shoots, zucchini, pea and basil.


Pineapple Curry

Choice of meat with savory ‘Gang Kua’ curry paste, pineapple chunks in coconut milk.


Panang Curry

The most popular Thai style curry with choice of meat, coconut milk, pea and bell peppers.


Roasted Duck Curry

Roasted duck prepared with red curry paste, coconut milk, pineapple chunks, tomatoes and basil. (Not available for other meat substitute)



Noodles

Small Tray        Large Tray  
(serves 4-5)    (serves 10-12)


Pad Thai

The oriental Thai noodles creation with choice of meat, egg, green onions, tofu and bean sprout in special sauce. Served with crushed peanut and lime.


Gai Kua

Flat rice noodles scrambled with chicken or choice of meat, egg and carrots served over fresh lettuces and garnished with green onions.


Pad Kee Mao

Flat rice noodles pan-fried with choice of meat, garlic, onions, carrots, tomatoes, bell peppers and fresh basil.


Pad See Ew

Flat rice noodles stir-fried with choice of sliced meat, egg, thick sauce, broccoli, baby corn and carrots.


Chef Rad Na

Flat rice noodles topped with choice of meat, broccoli, baby corn and carrots in gravy sauce.


Curry Noodle

Rice noodles with chicken or choice of meat, tofu, bean sprout, boiled egg, coconut milk and yellow curry sauce, garnished with onions.



Fried Rice

Small Tray        Large Tray  
(serves 4-5)    (serves 10-12)


Fried Rice

Fried rice with choice of meat, egg and green onions.


Spicy Basil Fried Rice

Fried rice with choice of meat, fresh basil, bell peppers, onions, green beans, carrots and cilantro.


Combo Fried Rice

Fried rice with combination of chicken, pork, beef, shrimps, egg and green onions. (Not available for other meat substitute)


Chef Fried Rice

Fried rice with choice of meat, mixed vegetables and green onions.


Pineapple Fried Rice

Fried rice with choice of meat, pineapple chunks, cashew nuts, curry powder and green onions.



Vegetable Lover

served with choice of steamed white rice or steamed brown rice. (Except Vegetable Pad Thai)

Hello Vegetable Lover, Don’t want to eat meat! Thai Cottage is ready to serve you.


Vegetable Curry

Mixed vegetables and bamboo shoots with red curry paste and coconut milk.


Green Dish

A perfect vegetable dish with combination of vegetables, mushroom and fried tofu stir-fried with soy sauce.


Tasty Healthy

Variety of fresh vegetables and mushrooms sautéed with fried tofu in garlic and black pepper sauce.


Eggplant Tofu

Stir-fried eggplants and fired tofu with broccoli, bell peppers, and fresh basil in spicy basil sauce.


Vegetable Pad Thai

Thai noodles with broccoli, carrot, green onions, baked tofu and bean sprout in special sauce. Served with crushed peanut and lime.



Seafood

served with choice of steamed white rice or steamed brown rice

Featuring our own signature recipes for Thai favorites such as seafood (Shrimp, scallop, mussel, squid, and fish) plus fresh vegetables, Thai Cottage is ready to serve all your catering needs.


Seafood Delight

Assorted seafood sautéed with bell peppers, carrots, broccoli, onions and fresh basil.


Poh Tak Soup

Assorted seafood with mushrooms and basil leaves blended in a spicy lemongrass soup.


Three Taste Fish Fillet

Fried fish fillets topped with bell peppers, onions and carrots in special three taste sauce.


Garlic Fish Fillet

Fried fish fillets topped with mushrooms in garlic and black pepper sauce served over fresh cabbages, garnished with cilantro.


Seafood Curry

Assorted seafood topped with choice of Red or Green curry.



Grill

Served with shrimp fried rice and mixed greens

Thai Cottage Fresh Catering will put together just what you need to make it flavorful and special. We can create a package custom designed and delivered to fit your event, taste and budget. Your guests will get a meal that’s as good for them as it is good to eat.


B.B.Q. Chicken

Thai style marinated half-chicken served with sweet and sour sauce.


Tiger Cry

Sliced charbroiled beef served with lime sauce.


Shrimp on the Grill

Grilled marinated shrimps with special herbs on skewers, served with homemade sauce.



Desserts

It is in our best interest to prove a menu filled with fresh and unforgettable dessert options and delicious beverages, and more. Share our sweetest and refreshment choice with your co-workers, family and friends, call ahead and find out what fast and fresh catering really is like.


Small Tray        Large Tray  
(serves 4-5)    (serves 10-12)